Best Ever Graham Cracker Crust Recipe

Ingredients:

• 5 oz. graham-style crackers, pulsed into fine crumbs in a food processor (about 1.5 cups)
• 1/3 cup sugar (use date sugar for a lower and no added sugar option)
• 6 Tbsp. melted butter (vegan if desired)
• 1/2 tsp. salt
• 1/2 tsp. ground cinnamon (optional)

Method:

In a medium bowl, combine all the dry ingredients. Stir in melted butter until combined and mixture looks like wet sand. Press into the bottom and sides of a standard 9-inch pie pan. Fill and bake as instructed.

For a pre-baked crust, bake at 375ºF until just lightly browned (about 6-10 minutes). Let cool before filling.